Thursday, January 3, 2013

Oven Fried Chicken with Greek Yogurt

4-6 Chicken Breast
1 Cup Plain Greek Yogurt
1/2 Cup Parmesan Cheese
1 1/2 tsp Garlic Powder
1 tsp Salt
1/2 tsp pepper
french fried onions (can) Optional

Mix Yogurt, Parm Cheese, Garlic Powder, s&p.
Spread Mixture over the chicken and bake 375 for 40 mins.
I sprinkled more powdered parmesan grated Cheese on top and sprinkled a little bit of the fried onions on top. Broil for 5 mins to brown the top of the chicken.

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