Chicken Vegetable Soup

Chicken Vegetable Soup

1 Cup water

1 -7 1/2 oz can tomatoes

1 Cup Sliced CArrots

1/2 cupChopped onion

1/4 Cup Chopped Green Pepper

2 Tsp. instant Chciken Bouillon Granules

1/2 Tsp Dried Thyme

1/4 Tsp Ground sage

1/8 Ppper

1 Cup Chopped Boneless/Skinless Chicken Breat

In a sauce pan, combine all ingredients, except chicken. Bring to a boil, cover and simmer for 15mins. Stir in chicken and simmer for 5 more mins and serve. Serves 3-4 

Cal 106 / Fat 1 Gm / Chol 3mg / carb 12 gm / %fat 9%